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International journal of food microbiology

Author(s):
International Union of Microbiological Societies
International Union of Microbiological Societies Committee on Food Microbiology and Hygiene
NLM Title Abbreviation:
Int J Food Microbiol
Title(s):
International journal of food microbiology.
Other Title(s):
INT J FOOD MICROBIOL
Publication Start Year:
1984
Frequency:
Twenty four no. a year
Country of Publication:
Netherlands
Publisher:
Amsterdam : Elsevier Science Publishers, c1984-
Description:
v. : ill.
Language:
English
ISSN:
0168-1605 (Print)
1879-3460 (Electronic)
0168-1605 (Linking)
Coden:
IJFMDD
LCCN:
sc 84001878
sn 84012400
Electronic Links:
https://www.sciencedirect.com/journal/international-journal-of-food-microbiology
In:
MEDLINE: v6n1, 1988-
PubMed: v6n1, 1988-
Index medicus
Current Indexing Status:
Currently indexed for MEDLINE.
Current Subset:
Index Medicus
MeSH:
Food Microbiology*
Broad Subject Term(s):
Microbiology
Nutritional Sciences
Publication Type(s):
Periodical
Notes:
Also issued online.
Official journal of the International Union of Microbiological Societies (IUMS) and the International Committee on Food Microbiology and Hygiene (ICFMH).
Other ID:
(DNLM)I26930000(s)
(OCoLC)10835421
NLM ID:
8412849 [Serial]

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