U.S. flag

An official website of the United States government

Format

Send to:

Choose Destination

Journal of food science and technology

Author(s):
Association of Food Scientists & Technologists (India)
NLM Title Abbreviation:
J Food Sci Technol
Title(s):
Journal of food science and technology.
Publication Start Year:
1964
Frequency:
Bimonthly
Country of Publication:
India
Publisher:
Mysore : Association Of Food Scientists And Technologists
Latest Publisher:
2010- : New Delhi : Springer (India)
Description:
v. illus., ports.
Language:
English
ISSN:
0022-1155 (Print)
0975-8402 (Electronic)
0022-1155 (Linking)
Coden:
JFSTAB
Electronic Links:
https://www.ncbi.nlm.nih.gov/pmc/journals/1466/
https://link.springer.com/journal/13197
In:
PubMed: v47, 2010-
PMC
Current Indexing Status:
Not currently indexed for MEDLINE.
MeSH:
Food*
Food-Processing Industry*
Publication Type(s):
Periodical
Notes:
Also issued online.
Other ID:
(DNLM)J21520000(s)
(OCoLC)01800339
NLM ID:
0056471 [Serial]

Supplemental Content

Loading ...