GetPortalImpactFactorByIdResp(projectId=1, id=189811738, cover=https://img.medsci.cn/images/journal/cover/2021/Ybv_202109271314038000.jpg, fullname=Advances in Nutrition, abbr=ADV NUTR, pyear=暂无数据, frequence=Bimonthly, articleNumbers=1401, citedSelf2015=3.2, acceptanceRate=null, submissionToAcceptance=null, averageReviewTime=暂无数据, reviewFee=null, pageFee=null, publishedRatio=2023年中国人文章占该期刊总数量暂无数据 (2022年为100.00%), issn=2161-8313, greenSci=https://www.greensci.net/search?kw=2161-8313, scijournal=https://www.scijournal.org/impact-factor-of-ADV-NUTR.shtml, medsciHotlightString=null, medsciHotlightRealtime=2.322, medsciHotlight=2.681, medsciHotlight5year=2.54045, citescore=12.0, hIndex=90, impactFactor=9.3, orgnization=American Society for Nutrition, orgnizationUrl=null, country=United States, countryCn=美国, isOa=0, isOaString=否, sciScie=Science Citation Index Expanded, bigclassCas=医学 2区[Top], smallclassCas=医学 2 区, website=http://advances.nutrition.org/, websiteHits=3122, guideForAuthor=null, guideForAuthorHits=5, submitWebsite=https://submit.an.nutrition.org/, submitWebsiteHits=1411, content=null, totalCites=13034, brief=ADV NUTR杂志医学行业，“<strong><a target="_blank" href="/sci/index.do?smallclass=营养学" >营养学</a></strong>”子行业的级别不明杂志, articleType=本刊接收类型不明, medsciHeat=黑红, medsciComment=ADV NUTR在该细分领域可能是一流杂志，可能是创刊时间短或不是热门学科，整体来说，国内学者关注度仍然不够。对于投稿而言，建议多向"&abbr&"投稿，当然期刊也应该加强品牌宣传。, medsciExplanation=MedSci期刊指数是根据中国科研工作者（含医学临床，基础，生物，化学等学科）对SCI杂志的认知度，熟悉程度，以及投稿的量等众多指标综合评定而成。当然，具体的，您还可以结合“<a href='https://www.medsci.cn/sci/submit.do?id=189811738'>投稿经验系统</a>”，进行综合判断，这更是大家的实战经验，值得分享和参考。<br> 注意，上述MedSci期刊指数采用MedSci专利技术，由计算机系统自动计算，并给出建议，存在不准确的可能，仅供您投稿选择杂志时参考。, tags=null, citeScoreList=[GetImpactFactorCiteScoreListResponse(year=2017, citescore=5.47), GetImpactFactorCiteScoreListResponse(year=2018, citescore=6.62), GetImpactFactorCiteScoreListResponse(year=2019, citescore=6.62), GetImpactFactorCiteScoreListResponse(year=2020, citescore=12.0)], medsciIndexList=[GetImpactFactorMedsciIndexListResponse(year=2020, medsciHotlight=2.904), GetImpactFactorMedsciIndexListResponse(year=2021, medsciHotlight=2.9), GetImpactFactorMedsciIndexListResponse(year=2022, medsciHotlight=2.932), GetImpactFactorMedsciIndexListResponse(year=2023, medsciHotlight=2.593), GetImpactFactorMedsciIndexListResponse(year=2024, medsciHotlight=2.322)], citeScoreGradeList=[GetImpactFactorCiteScoreGradeResponse(smallClass=Agricultural and Biological Sciences - Food Science , rank=4/273), GetImpactFactorCiteScoreGradeResponse(smallClass=Nursing - Nutrition and Dietetics , rank=3/114), GetImpactFactorCiteScoreGradeResponse(smallClass=Medicine - Medicine (miscellaneous) , rank=8/206)], totalJcrAreaList=[], pmcUrl=https://www.ncbi.nlm.nih.gov/nlmcatalog?term=2161-8313[ISSN], pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=ADVANCES IN NUTRITION[ta], article_number=169, article_number_cn=15, earlyWarning=null, linkOutUrl=null, isJournalMember=false, unscrambleContent=null, dayViewCount=false, endexampletyle=暂无数据)