投稿信息
投稿信息
审稿周期
投稿命中率
审稿费用
暂无数据
版面费用
暂无数据
中国人发表比例
2023年中国人文章占该期刊总数量暂无数据 (2022年为100.00%)
自引率
8.1 %
年文章数
1560
作者需知
暂无数据
NCBI查询
偏重的研究方向
期刊简介
稿件收录要求
稿件收录要求
The journal focuses on the aspects of food manufacture and biochemical engineering of concern to chemical engineers. Food engineering papers feature the following subjects: food processing operations, hygiene, cleaning, extraction, packaging. On the biochemical engineering side it includes such activities as: bioreactor design and performance, microbial and enzymic reactions, fermentation, upstream and downstream processing, instrumentation and control and membranes.
