GetPortalImpactFactorByIdResp(projectId=1, id=28554030, cover=https://img.medsci.cn/images/journal/cover/2021/wZs_202109271315427000.jpg, fullname=JOURNAL OF MEDICINAL FOOD, abbr=J MED FOOD, pyear=1998, frequence=Monthly, articleNumbers=3046, citedSelf2015=3.6, acceptanceRate=null, submissionToAcceptance=null, averageReviewTime=平均3月, reviewFee=null, pageFee=null, publishedRatio=2023年中国人文章占该期刊总数量暂无数据 (2022年为100.00%), issn=1096-620X, greenSci=https://www.greensci.net/search?kw=1096-620X, scijournal=https://www.scijournal.org/impact-factor-of-J-MED-FOOD.shtml, medsciHotlightString=null, medsciHotlightRealtime=4.45, medsciHotlight=4.287, medsciHotlight5year=8.14354, citescore=4.1, hIndex=80, impactFactor=2.4, orgnization=Mary Ann Liebert Inc., orgnizationUrl=http://www.liebertpub.com, country=United States, countryCn=美国, isOa=0, isOaString=否, sciScie=Science Citation Index|Science Citation Index Expanded|Current Contents - Agriculture, Biology &amp; Environmental Sciences|BIOSIS Previews, bigclassCas=医学 4区, smallclassCas=医学 4 区, website=http://www.liebertonline.com/jmf, websiteHits=8693, guideForAuthor=null, guideForAuthorHits=4, submitWebsite=https://mc.manuscriptcentral.com/medicinalfood|https://mc.manuscriptcentral.com/medicinalfood, submitWebsiteHits=4857, content=Published by Mary Ann Liebert. ISSN: 1096-620X.<br /><br />The Journal of Medicinal Food provides the latest scientific research on the medicinal benefits of food and the development of such products for the maintenance of health and the prevention and management of disease. The Journal is truly international in scope--bringing perspectives from India, China, Japan, and other cultures and societies that are pioneers in using the healing powers of food.In addition to original research papers and review articles, the Journal includes literature abstracts and commentaries, nutritional reviews, news and views. It provides practical, real-world approaches, advice, and findings to assist in the development, implementation, and measurement of medicinal food initiatives and programs., totalCites=7311, brief=J MED FOOD杂志医学行业，“<strong><a target="_blank" href="/sci/index.do?smallclass=食品科技" >食品科技</a></strong>”子行业的中等级别杂志, articleType=绝大部分收录论著，也接收少量其它类型文章, medsciHeat=<span style="color: #990000;">暗红</span>, medsciComment=J MED FOOD杂志级别还可以，但是相对来说，比较冷门，关注人数偏少，有些可能是国内不太熟悉，但该杂志在国际仍然有相当知晓度的。因为缺少中国人投稿，稿源可能未必丰富，发表有可能有很大的机会哦。, medsciExplanation=MedSci期刊指数是根据中国科研工作者（含医学临床，基础，生物，化学等学科）对SCI杂志的认知度，熟悉程度，以及投稿的量等众多指标综合评定而成。当然，具体的，您还可以结合“<a href='https://www.medsci.cn/sci/submit.do?id=28554030'>投稿经验系统</a>”，进行综合判断，这更是大家的实战经验，值得分享和参考。<br> 注意，上述MedSci期刊指数采用MedSci专利技术，由计算机系统自动计算，并给出建议，存在不准确的可能，仅供您投稿选择杂志时参考。, tags=[ImpactFactorTagDto(id=3270, tagName=动物模型, createdHits=1), ImpactFactorTagDto(id=1821, tagName=营养, createdHits=1), ImpactFactorTagDto(id=332, tagName=肥胖, createdHits=1), ImpactFactorTagDto(id=159, tagName=中草药, createdHits=1), ImpactFactorTagDto(id=11496, tagName=肠炎, createdHits=1), ImpactFactorTagDto(id=516, tagName=癌症, createdHits=1), ImpactFactorTagDto(id=41351, tagName=疾病模型, createdHits=1), ImpactFactorTagDto(id=7520, tagName=药物干预, createdHits=1)], citeScoreList=[GetImpactFactorCiteScoreListResponse(year=2016, citescore=2.12), GetImpactFactorCiteScoreListResponse(year=2017, citescore=2.16), GetImpactFactorCiteScoreListResponse(year=2018, citescore=2.16), GetImpactFactorCiteScoreListResponse(year=2019, citescore=3.6), GetImpactFactorCiteScoreListResponse(year=2020, citescore=4.1)], medsciIndexList=[GetImpactFactorMedsciIndexListResponse(year=2020, medsciHotlight=7.295), GetImpactFactorMedsciIndexListResponse(year=2021, medsciHotlight=4.666), GetImpactFactorMedsciIndexListResponse(year=2022, medsciHotlight=4.763), GetImpactFactorMedsciIndexListResponse(year=2023, medsciHotlight=4.391), GetImpactFactorMedsciIndexListResponse(year=2024, medsciHotlight=4.45)], citeScoreGradeList=[GetImpactFactorCiteScoreGradeResponse(smallClass=Medicine - Medicine (miscellaneous) , rank=84/206), GetImpactFactorCiteScoreGradeResponse(smallClass=Nursing - Nutrition and Dietetics , rank=51/114)], totalJcrAreaList=[GetImpactFactorCiteScoreGradeResponse(smallClass=CHEMISTRY, MEDICINAL, rank=Q3), GetImpactFactorCiteScoreGradeResponse(smallClass=FOOD SCIENCE & TECHNOLOGY, rank=Q2), GetImpactFactorCiteScoreGradeResponse(smallClass=NUTRITION & DIETETICS, rank=Q3)], pmcUrl=https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1096-620X[ISSN], pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=JOURNAL OF MEDICINAL FOOD[ta], article_number=114, article_number_cn=8, earlyWarning=null, linkOutUrl=null, isJournalMember=false, unscrambleContent=null, dayViewCount=false, endexampletyle=暂无数据)