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Skin Carotenoid Scores Assessed with Reflection Spectroscopy Are Associated with Self-Reported Fruit and Vegetable Intake Among Latino Early Adolescents

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2021; 121 (8)

Background Latino early adolescents have a high prevalence of overweight and obesity. Interventions to address healthy eating among Latino youth frequ......

Association Between Frequency of Eating Away-From-Home Meals and Risk of All-Cause and Cause-Specific Mortality

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2021; 121 (9)

Background Dining out is a popular activity worldwide. Evidence on the association between eating meals away from home and long-term health outcomes i......

Protein Intake During Infancy and Subsequent Body Mass Index in Early Childhood: Results from the Melbourne InFANT Program

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2021; 121 (9)

Background The link between high protein intake during infancy and obesity later in childhood has been much debated, and the association with differin......

Daily Supplementation With Whey, Soy, or Whey-Soy Blended Protein for 6 Months Maintained Lean Muscle Mass and Physical Performance in Older Adults With Low Lean Mass

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2021; 121 (6)

Background Few studies have investigated the effect of long-term protein supplementation alone on muscle health in older adults with low lean mass. Ob......

Poor Sleep Quality Is Associated with Altered Taste Perception in Chinese Adults

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2021; 121 (3)

Background Small clinical studies have suggested that individuals with insufficient sleep could experience taste dysfunction. However, this notion has......

Associations of Serum Carotenoids with DXA-Derived Body Fat and Fat Distribution in Chinese Adults: A Prospective Study

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2020; 120 (6)

Background Most previous studies have examined the associations between carotenoids and anthropometrics with cross-sectional designs. Few studies have......

Development and Preliminary Evaluation of Chinese Preschoolers' Caregivers' Feeding Behavior Scale

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2019; 119 (11)

Background Caregivers' feeding behavior plays a crucial role in the development of overweight and obesity in preschoolers. However, to date, there is ......

JIF:4.14

Comparison of Label and Laboratory Sodium Values in Popular Sodium-Contributing Foods in the United States

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2019; 119 (2)

Background Nutrition labels are important tools for consumers and for supporting public health strategies. Recent, published comparison of label and l......

JIF:4.14

The Associations of Fruit and Vegetable Intakes with Burden of Diseases: A Systematic Review of Meta-Analyses

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2019; 119 (3)

Background Low fruit and vegetable intakes are recognized risk factors for non-communicable diseases. This systematic review summarizes published meta......

JIF:4.14

A Nested Case-Control Study on Plasma Vitamin E and Risk of Cancer: Evidence of Effect Modification by Selenium

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2019; 119 (5)

Background Evidence from epidemiologic studies has been inconsistent regarding the role of vitamin E in cancer incidence risk. Objective The aim of th......

JIF:4.14

Trends in Processed Meat, Unprocessed Red Meat, Poultry, and Fish Consumption in the United States, 1999-2016

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2019; 119 (7)

Background Accumulating evidence links excessive consumption of processed meat with an increased risk of obesity, diabetes, cardiovascular diseases, a......

JIF:4.14

Association between Dietary Isoflavones in Soy and Legumes and Endometrial Cancer: A Systematic Review and Meta-Analysis

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2018; 118 (4)

Background Epidemiologic studies have reported conflicting findings between soy- and legume-derived dietary isoflavones and risk of endometrial cancer......

JIF:4.14

Egg and Dietary Cholesterol Consumption and the Prevalence of Metabolic Syndrome: Findings from a Population-Based Nationwide Cohort

期刊: JOURNAL OF THE ACADEMY OF NUTRITION AND DIETETICS, 2022; 122 (4)

Background Although the Chinese Dietary Guidelines (2016) removed restrictions on dietary cholesterol intake, evidence of egg and dietary cholesterol ......

JIF:2.981

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