期刊： JOURNAL OF MEDICINAL FOOD, 2022; 25 (11)
Buyang-huanwu decoction (BHD) is a classic prescription that has great potential to be developed into antifatigue functional food. It may activate blo......
期刊： JOURNAL OF MEDICINAL FOOD, 2022; 25 (12)
Diabetic patients are more prone to developing nonalcoholic fatty liver disease (NAFLD) compared with healthy people. As a plant homologous to both me......
期刊： JOURNAL OF MEDICINAL FOOD, 2022; 25 (7)
Alcoholic liver disease (ALD) has become a global health problem. The hepatoprotective effects of bioactive ingredients extracted from Rumex hanus by.......
期刊： JOURNAL OF MEDICINAL FOOD, 2022; 25 (4)
Ulcerative colitis (UC) is a chronic idiopathic inflammatory disorder of the large intestine. Fructus mume (FM), a natural food with nutritive and pha......
期刊： JOURNAL OF MEDICINAL FOOD, 2022; 25 (3)
Diosgenin (DIO) is a kind of steroid sapogenin derived from natural plants. It exerts strong anti-infection, antiallergy, antiviral, and antishock pha......
期刊： JOURNAL OF MEDICINAL FOOD, 2022; 25 (6)
Walnut kernel is a traditional Chinese herb recorded in the Chinese Pharmacopoeia with the efficacies of invigorating kidney, tonifying lung, and rela......
期刊： JOURNAL OF MEDICINAL FOOD, 2022; 25 (7)
Interstitial cystitis (IC) is featured by apoptosis and chronic inflammation in bladder tissue. We aimed to evaluate the effect of echinacoside (ECH),......
期刊： JOURNAL OF MEDICINAL FOOD, 2022; 25 (10)
We investigated the changes in the main active ingredients and pharmacodynamic differences in the therapeutic effect of garlic before and after steami......
期刊： JOURNAL OF MEDICINAL FOOD, 2021; 24 (9)
Oxidative stress has been demonstrated to be associated with numerous aging-related diseases. Ethyl acetate fraction of Abelmoschus manihot (L.) Medic......
期刊： JOURNAL OF MEDICINAL FOOD, 2021; 24 (9)
Small-molecular-weight collagen peptides (CPs) with high zinc-chelating ability were extracted from pufferfish skin. Chelation of CPs with zinc was pe......
期刊： JOURNAL OF MEDICINAL FOOD, 2021; 24 (7)
Nitraria tangutorun Bobr. has been used for thousands of years as a native folk medicine to alleviate dizziness and neurasthenia due to oxygen. In our......
期刊： JOURNAL OF MEDICINAL FOOD, 2021; 24 (7)
Polygonatum sibiricum (PS) has been used as herbal medicine to treat type 2 diabetes mellitus (T2DM). However, how lactic acid fermentation of PS infl......
期刊： JOURNAL OF MEDICINAL FOOD, 2021; 24 (8)
Schisandra chinensis (S. chinensis) is one of the core drugs used for relieving cough and asthma in traditional Chinese medicine. However, there are f......
期刊： JOURNAL OF MEDICINAL FOOD, 2021; 24 (4)
Chronic cough is very common in respiratory clinics, and no effective drugs are available. Schisandra chinensis (Turcz.) Baill. (S. chinensis), an imp......
期刊： JOURNAL OF MEDICINAL FOOD, 2021; 24 (5)
We previously reported that mature Bombyx mori silkworm (SW) ameliorated scopolamine (Sco)-induced amnesia, and Angelica gigas (AG) prevented cognitiv......
