Synthesis, antibacterial and antimutagenic activity of zerumbone-bicarbonyl analogues

Kumar, SCS; Negi, PS; Manjunatha, JR; Bettadaiah, BK

Bettadaiah, BK (reprint author), Cent Food Technol Res Inst, CSIR, Spice & Flavour Sci Dept, Mysuru 570020, India.

FOOD CHEMISTRY, 2017; 221 ( ): 576

Abstract

Synthesis of new zerumbone-bicarbonyl analogues by SeO2 oxidation is reported. Selective oxidation of methyl at C-13 to an aldehyde and a ketone with ......

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