The beneficial effects of Lactobacillus brevis FZU0713-fermented Laminaria japonica on lipid metabolism and intestinal microbiota in hyperlipidemic rats fed with a high-fat diet
Zhang, Q; Fan, XY; Cao, YJ; Zheng, TT; Cheng, WJ; Chen, LJ; Lv, XC; Ni, L; Rao, PF; Liang, P
Lv, XC; Liang, P (corresponding author), Fujian Agr & Forestry Univ, Coll Food Sci, Fuzhou 350002, Peoples R China.; Lv, XC (corresponding author), Fuzhou Univ, Coll Biol Sci & Technol, Inst Food Sci & Technol, Fuzhou 350108, Fujian, Peoples R China.; Lv, XC (corresponding author), Fujian Agr & Forestry Univ, Natl Engn Res Ctr JUNCAO Technol, Fuzhou 350002, Peoples R China.
FOOD & FUNCTION, 2021; 12 (16): 7145