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Table representation of search results timeline featuring number of search results per year.

Year Number of Results
1888 2
1889 1
1902 2
1903 1
1908 1
1913 1
1915 1
1916 1
1922 2
1923 2
1925 1
1926 1
1929 1
1931 1
1932 3
1933 1
1935 2
1936 1
1937 1
1940 1
1942 1
1944 1
1945 4
1946 3
1947 1
1949 1
1950 1
1951 2
1952 1
1953 4
1954 1
1958 2
1959 6
1961 1
1962 4
1963 5
1964 9
1965 13
1966 4
1967 7
1968 1
1969 1
1970 9
1971 3
1973 5
1974 3
1975 6
1976 4
1977 6
1978 12
1979 15
1980 15
1981 10
1982 22
1983 15
1984 14
1985 14
1986 15
1987 17
1988 21
1989 33
1990 43
1991 24
1992 48
1993 33
1994 45
1995 54
1996 56
1997 56
1998 79
1999 72
2000 102
2001 122
2002 110
2003 139
2004 171
2005 214
2006 251
2007 255
2008 350
2009 327
2010 367
2011 442
2012 454
2013 481
2014 681
2015 728
2016 860
2017 968
2018 1133
2019 1297
2020 1363
2021 1546
2022 1678
2023 1617
2024 613

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15,551 results

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Page 1
Profile of the Jada System: the vacuum-induced hemorrhage control device for treating abnormal postpartum uterine bleeding and postpartum hemorrhage.
D'Alton M, Rood K, Simhan H, Goffman D. D'Alton M, et al. Expert Rev Med Devices. 2021 Sep;18(9):849-853. doi: 10.1080/17434440.2021.1962288. Epub 2021 Aug 6. Expert Rev Med Devices. 2021. PMID: 34355991
AREAS COVERED: This profile describes the Jada System, a novel intrauterine vacuum-induced hemorrhage control device that provides a rapid and effective treatment option for abnormal postpartum uterine bleeding and postpartum hemorrhage. In addition to explaining the mecha …
AREAS COVERED: This profile describes the Jada System, a novel intrauterine vacuum-induced hemorrhage control device that provides a …
Evaluation of effect of vacuum frying on textural properties of food products.
Patra A, Prasath VA, Sutar PP, Pandian NKS, Pandiselvam R. Patra A, et al. Food Res Int. 2022 Dec;162(Pt B):112074. doi: 10.1016/j.foodres.2022.112074. Epub 2022 Oct 30. Food Res Int. 2022. PMID: 36461327 Review.
Vacuum frying (VF) is known as the most popular food processing method for the production of ready-to-eat snacks. It includes simultaneous mass and heat transfer in very low temperature and frying period to provide higher qualitative products. The quantity of oil used for …
Vacuum frying (VF) is known as the most popular food processing method for the production of ready-to-eat snacks. It includes simulta …
How to choose a good scientific problem.
Alon U. Alon U. Mol Cell. 2009 Sep 24;35(6):726-8. doi: 10.1016/j.molcel.2009.09.013. Mol Cell. 2009. PMID: 19782018 Free article.
Scientists are expected to be smart enough to figure it out on their own and through the observation of their teachers. This lack of explicit discussion leaves a vacuum that can lead to approaches such as choosing problems that can give results that merit publication in va …
Scientists are expected to be smart enough to figure it out on their own and through the observation of their teachers. This lack of explici …
Vacuum freeze-drying of tilapia skin affects the properties of skin and extracted gelatins.
Nie Y, Chen J, Xu J, Zhang Y, Yang M, Yang L, Wang X, Zhong J. Nie Y, et al. Food Chem. 2022 Apr 16;374:131784. doi: 10.1016/j.foodchem.2021.131784. Epub 2021 Dec 7. Food Chem. 2022. PMID: 34915380
Finally, vacuum freeze-drying of tilapia skin increased the emulsion stability of fish oil-loaded oil-in-water emulsions. This work provided basic knowledges to illustrate the effect of vacuum freeze-drying of protein-enriched tissues on the molecular and functional …
Finally, vacuum freeze-drying of tilapia skin increased the emulsion stability of fish oil-loaded oil-in-water emulsions. This work p …
An overview of biological applications and fundamentals of new inlet and vacuum ionization technologies.
Trimpin S, Marshall DD, Karki S, Madarshahian S, Hoang K, Meher AK, Pophristic M, Richards AL, Lietz CB, Fischer JL, Elia EA, Wang B, Pagnotti VS, Lutomski CA, El-Baba TJ, Lu IC, Wager-Miller J, Mackie K, McEwen CN, Inutan ED. Trimpin S, et al. Rapid Commun Mass Spectrom. 2021 Jan;35 Suppl 1:e8829. doi: 10.1002/rcm.8829. Epub 2020 Nov 20. Rapid Commun Mass Spectrom. 2021. PMID: 32402102 Review.
We demonstrate the utility of multi-ionization platforms encompassing MAI, SAI, and ESI and enabling detection of what otherwise is missed, especially when directly analyzing mixtures. Unmatched robustness is achieved with dedicated vacuum MAI sources with mechanical intro …
We demonstrate the utility of multi-ionization platforms encompassing MAI, SAI, and ESI and enabling detection of what otherwise is missed, …
What do we know about the influence of vacuum on bacterial biocenosis used in environmental biotechnologies?
Gnida A. Gnida A. Appl Microbiol Biotechnol. 2020 Jan;104(1):101-106. doi: 10.1007/s00253-019-10213-6. Epub 2019 Nov 29. Appl Microbiol Biotechnol. 2020. PMID: 31784793 Free PMC article. Review.
The article aims to show the increased interest in the applications of vacuum in the area of environmental biotechnology and the lack of research related to the effects of vacuum on bacteria and microbial communities. ...In most cases (astrobiology research, food pr …
The article aims to show the increased interest in the applications of vacuum in the area of environmental biotechnology and the lack …
Assignment of Absolute Configuration of Bromoallenes by Vacuum-Ultraviolet Circular Dichroism (VUVCD).
Umezawa T, Mizutani N, Matsuo K, Tokunaga Y, Matsuda F, Nehira T. Umezawa T, et al. Molecules. 2021 Feb 27;26(5):1296. doi: 10.3390/molecules26051296. Molecules. 2021. PMID: 33673650 Free PMC article.
A new application of vacuum-ultraviolet circular dichroism (VUVCD), which enables the measurement of CD spectra in the vacuum-ultraviolet region (140-200 nm), for the assignment of the absolute configurations of bromoallenes is described. ...
A new application of vacuum-ultraviolet circular dichroism (VUVCD), which enables the measurement of CD spectra in the vacuum- …
Evaluating the effects of vacuum on the microstructure and biocompatibility of bovine decellularized pericardium.
Alizadeh M, Rezakhani L, Khodaei M, Soleimannejad M, Alizadeh A. Alizadeh M, et al. J Tissue Eng Regen Med. 2021 Feb;15(2):116-128. doi: 10.1002/term.3150. Epub 2020 Nov 23. J Tissue Eng Regen Med. 2021. PMID: 33175476
There were no significant differences in the content of glucose amino glycan (GAG), collagen, and elastin between the vacuumed and control groups. SEM examination was revealed that vacuum for 180 min increased pore size and porosity more than 90 min and control grou …
There were no significant differences in the content of glucose amino glycan (GAG), collagen, and elastin between the vacuumed and co …
Design of vacuum annealing furnace temperature control system based on GA-Fuzzy-PID algorithm.
Meng J, Gao H, Ruan M, Guo H, Zhou X, Zhang D. Meng J, et al. PLoS One. 2023 Nov 29;18(11):e0293823. doi: 10.1371/journal.pone.0293823. eCollection 2023. PLoS One. 2023. PMID: 38019774 Free PMC article.
In response to this drawback, the author combined the technical parameters of vacuum annealing furnace equipment, The fuzzy PID temperature control of the vacuum annealing furnace is optimized using genetic algorithm. ...Finally, it was verified through offline expe …
In response to this drawback, the author combined the technical parameters of vacuum annealing furnace equipment, The fuzzy PID tempe …
Effect of heat treatment in vacuum on photoluminescence of anodic alumina.
Gasenkova IV, Mukhurov NI, Zhvavyi SP, Kolesnik EE, Stupak АP. Gasenkova IV, et al. Luminescence. 2019 Aug;34(5):520-525. doi: 10.1002/bio.3670. Epub 2019 Jul 9. Luminescence. 2019. PMID: 31286650
Vacuum annealing was used to obtain oxygen-deficient alumina. A strong dependence of the PAA PL intensity on the annealing temperature in vacuum has been found: for the samples annealed at 600, the PL intensity is 15 times higher than that measured on the initial sa …
Vacuum annealing was used to obtain oxygen-deficient alumina. A strong dependence of the PAA PL intensity on the annealing temperatur …
15,551 results
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