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Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan

Author(s):
Nippon Shokuhin Eisei Gakkai
NLM Title Abbreviation:
Shokuhin Eiseigaku Zasshi
Title(s):
Shokuhin eiseigaku zasshi. Journal of the Food Hygienic Society of Japan.
Other Title(s):
Food hygiene and safety science
Journal of the Food Hygienic Society of Japan
Publication Start Year:
1960
Frequency:
Bimonthly
Country of Publication:
Japan
Publisher:
Tokyo, Nippon Shokuhin Eisei Gakkai.
Latest Publisher:
Tokyo : Food Hygienic Society
Description:
v. illus.
Language:
Japanese
ISSN:
0015-6426 (Print)
1882-1006 (Electronic)
0015-6426 (Linking)
Coden:
SKEZAP
Electronic Links:
https://www.jstage.jst.go.jp/browse/shokueishi/
In:
MEDLINE: v42n1, 2001-
PubMed: v42n1, 2001-
Index medicus
Current Indexing Status:
Currently indexed for MEDLINE.
Current Subset:
Index Medicus
MeSH:
Food Additives*
Food Additives/analysis*
Food Analysis*
Food Microbiology*
Broad Subject Term(s):
Public Health
Publication Type(s):
Periodical
Notes:
Also issued online.
Summary of articles and table of contents also in English.
Other ID:
(OCoLC)08978734
(DNLM)S24120000(s)
NLM ID:
0142214 [Serial]

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