Enhanced D-lactic Acid Production by Recombinant Saccharomyces cerevisiae Following Optimization of the Global Metabolic Pathway

Yamada, R; Wakita, K; Mitsui, R; Ogino, H

Ogino, H (reprint author), Osaka Prefecture Univ, Dept Chem Engn, Naka Ku, 1-1 Gakuen Cho, Sakai, Osaka 5998531, Japan.

BIOTECHNOLOGY AND BIOENGINEERING, 2017; 114 (9): 2075

Abstract

Utilization of renewable feedstocks for the production of bio-based chemicals such as D-lactic acid by engineering metabolic pathways in the yeast Sac......

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