Dietary strategies with anti-aging potential: Dietary patterns and supplements

Duan, H; Pan, JN; Guo, M; Li, JW; Yu, LL; Fan, LP

Yu, LL; Fan, LP (通讯作者),Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Jiangsu, Peoples R China.

FOOD RESEARCH INTERNATIONAL, 2022; 158 ():

Abstract

Dietary intervention is a safe, broad-spectrum, and low-cost preventive strategy for slow aging. The Okinawan, Mediterranean, and Dietary approaches t......

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