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Food adulteration with genetically modified soybeans and maize, meat of animal species and ractopamine residues in different food products

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 55 ()

Background: Governments around the world have developed a variety of strategies to address the longstanding food crisis. Food contaminated by genetica......

JIF:2.692

Effects of Agaricus blazei acidic polysaccharide on the aging of mice through keap1-Nrf2/ARE and MAPKs signal pathway

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 57 ()

Background: In view of the increasing human life and the aging of the population, the search for safe anti aging drugs has become a hot topic. Agaricu......

JIF:2.692

A case study of a profitable mid-tech greenhouse for the sustainable production of tomato, using a biofertilizer and a biofungicide

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 59 ()

Background: Protected agriculture (PA) is an alternative allowing the control of environmental variables to produce healthy vegetables. Biofertilizers......

JIF:2.692

Molecular characterization of cellulase genes in Pseudomonas stutzeri

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 59 ()

Background: Cellulose is one of the most abundant natural sources of carbon. In biofuel manufacturing, cellulase is used as an enzyme to hydrolyze cel......

JIF:2.692

Study of native SMAC protein production in the pUbiq expression system: Molecular cloning, biosynthesis and molecular modelling

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 56 ()

Background: In the process of recombinant protein biosynthesis affinity tags are efficient tools to achieve the expected purity and yield during the p......

JIF:2.692

Salinity generates varying chemical and biochemical responses in Physalis ixocarpa (Solanaceae) during different times of exposure

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 59 ()

Background: Diverse plants respond differently to similar saline conditions. The aim of the current study was to determine the variation in the foliar......

JIF:2.692

Biochemical, transcriptome and metabolome analysis of the pulp of Citrus sinensis (L.) Osbeck 'Hong Jiang' and its two variants reveal pathways regulating pulp taste, mastication, and color

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 60 ()

Background: Hong Jiang (HC), a grafted chimera of sweet orange (Citrus sinensis (L.) Osbeck), is prone to variations in fruit shape, taste, and pulp m......

JIF:2.692

Synthesis of Aloe vera-conjugated silver nanoparticles for use against multidrug-resistant microorganisms

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 55 ()

Background: The emergence of multidrug-resistant (MDR) microorganisms is one of the biggest and most challenging public health issues drawing consider......

JIF:2.692

Storage quality and antioxidant properties of yogurt fortified with polyphenol extract from nutmeg, black pepper, and white pepper

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 57 ()

Background: The consumption of antioxidant-rich foods can lower the risk of chronic diseases. In the present work, plain yogurt (control) and three ki......

JIF:2.692

Improved laccase production in Pleurotus djamor RP by atmospheric and room temperature plasma (ARTP) mutagenesis

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 58 ()

Background: Pleurotus djamor is an edible mushroom with medicinal properties, and degrades lignocellulose by producing enzymes that have a variety of ......

JIF:2.692

Improving the low-temperature properties of an exo-inulinase via the deletion of a loop fragment located in its catalytic pocket

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 55 ()

Background: Engineering thermal adaptations of enzymes is a popular field of study. Enzymes active at low temperature have been used in many industrie......

JIF:2.692

Potential of solid wastes from the walnut industry: Extraction conditions to evaluate the antioxidant and bioherbicidal activities

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 58 ()

Background: Walnut production (Juglans regia) generates a large amount of waste, mainly comprised of husk and shell. The two by-products have several ......

JIF:2.692

Optimization of process conditions for the development of pectin and glycerol based edible films: Statistical design of experiments

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 55 ()

Background: Biopolymer based edible films have emerged as potential alternatives for conventional plastics in food packaging industry. The properties ......

JIF:2.692

Serum-isolated exosomes from Piscirickettsia salmonis-infected Salmo salar specimens enclose bacterial DnaK, DnaJ and GrpE chaperones

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 59 ()

Background: Endosomally produced by eukaryotic cells, exosomes are microvesicles involved in cell-to -cell communication. Exosomes have shown a wide r......

JIF:2.692

Molecular mechanism of GANT61 combined with doxorubicin in the treatment of gliomas based on network pharmacology

期刊: ELECTRONIC JOURNAL OF BIOTECHNOLOGY, 2022; 55 ()

Background: Gliomas are common malignant intracranial tumors. Efficacious targeted therapy against gliomas is lacking. Results: GANT61 combined with t......

JIF:2.692

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