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Selenium Deficiency Dysregulates One-Carbon Metabolism in Nutritional Muscular Dystrophy of Chicks

期刊: JOURNAL OF NUTRITION, 2023; 153 (1)

Background: Nutritional muscular dystrophy (NMD) in animals is induced by dietary selenium (Se) deficiency.Objectives: This study was conducted to exp......

Toward a More Climate-Sustainable Diet: Possible Deleterious Impacts on Health When Diet Quality Is Ignored

期刊: JOURNAL OF NUTRITION, 2023; 153 (1)

Background: Nutritional quality, and health and climate impacts are important considerations in the design of sustainable diets.Objectives: To investi......

Vitamin D Status of People 3 to 79 Years of Age from the Canadian Health Measures Survey 2012-2019

期刊: JOURNAL OF NUTRITION, 2023; 153 (4)

Background: Vitamin D is recognized in bone health and the prevention of rickets and osteomalacia. Objective: This study aimed to assess vitamin D sta......

Association of Living in a Food Desert and Poor Periconceptional Diet Quality in a Cohort of Nulliparous Pregnant Individuals

期刊: JOURNAL OF NUTRITION, 2023; 153 (8)

Background: A poor diet can result from adverse social determinants of health and increases the risk of adverse pregnancy outcomes.Objective: We aimed......

Evaluation of a Rapid Four-Compartment Model and Stand-Alone Methods in Hispanic Adults

期刊: JOURNAL OF NUTRITION, 2023; 153 (8)

Background: A rapid 4-compartment (4C) model integrates dual-energy x-ray absorptiometry (DXA) and multi-frequency bioimpedance analysis (MFBIA), whic......

Dietary Prebiotic Oligosaccharides and Arachidonate Alter the Fecal Microbiota and Mucosal Lipid Composition of Suckling Pigs

期刊: JOURNAL OF NUTRITION, 2023; 153 (8)

Background: Early intestinal development is important to infant vitality, and optimal formula composition can promote gut health. Objectives: The obje......

Serum Vitamin D Status and Cognitive Function in Iranian Older Adults: Evidence from the Birjand Longitudinal Aging Study

期刊: JOURNAL OF NUTRITION, 2023; 153 (8)

Background: There is evidence of the role of vitamin D deficiency in cognitive decline. However, the results of studies regarding the relationship bet......

Pipecolate and Taurine are Rat Urinary Biomarkers for Lysine and Threonine Deficiencies

期刊: JOURNAL OF NUTRITION, 2023; 153 (9)

Background: The consumption of poor-quality protein increases the risk of essential amino acid (EAA) deficiency, particularly for lysine and threonine......

Effect of Ginger Root Powder on Gastrointestinal Bacteria Composition, Gastrointestinal Symptoms, Mental Health, Fatigue, and Quality of Life: A Double-Blind Placebo-Controlled Trial

期刊: JOURNAL OF NUTRITION, 2023; 153 (11)

Background: Despite compositional alterations in gastrointestinal microbiota being purported to underpin some of the therapeutic effects of ginger, th......

Tea Consumption and Gut Microbiome in Older Chinese Adults

期刊: JOURNAL OF NUTRITION, 2023; 153 (1)

Background: Animal and small-cohort human studies have shown that tea consumption affects the gut microbiome, but evidence from large cohort studies i......

Are Unhealthy Diets Contributing to the Rapid Rise of Type 2 Diabetes in India?

期刊: JOURNAL OF NUTRITION, 2023; 153 (4)

The prevalence of diabetes is increasing at an alarming rate globally, particularly in India. In the urban areas, the prevalence of diabetes among adu......

Comparison of Total Body Vitamin A Stores Using Individual versus Population 13C-Natural Abundance of Serum Retinol in Preschool Children and Women Residing in 6 Diverse African Countries

期刊: JOURNAL OF NUTRITION, 2023; 153 (4)

Background: Stable isotope techniques using 13C to assess vitamin A (VA) dietary sources, absorption, and total body VA stores (TBSs) require determin......

Perspectives on the Use of Proprietary Blends in Dietary Supplements

期刊: JOURNAL OF NUTRITION, 2023; 153 (5)

This paper discusses the rationale for use of proprietary blends on dietary supplement labels, and their implications for researchers and consumers. T......

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