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Development of a short-form Chinese health literacy scale for low salt consumption (CHLSalt-22) and its validation among hypertensive patients

期刊： BMC NUTRITION, 2022; 8 (1)

Background: With the accelerated pace of people's life and the changing dietary patterns, the number of chronic diseases is increasing and occurring a......

Factors associated with household food insecurity and dietary diversity among day laborers amid the COVID-19 pandemic in Bangladesh

期刊： BMC NUTRITION, 2022; 8 (1)

Backgrounds Food insecurity and dietary diversity remain a public health concern in developing countries like Bangladesh which is exacerbated by the C......

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