期刊： EURASIAN CHEMICAL COMMUNICATIONS, 2021; 3 (3)
Polysaccharides have multiple significant roles and possess extensive bioactivities in field of medicine, healthcare, food and cosmetic industries, be......
期刊： EURASIAN CHEMICAL COMMUNICATIONS, 2021; 3 (4)
The current trend of using natural products from the plants, either as pure constituents or as standardized extracts, provides numerous opportunities ......
期刊： EURASIAN CHEMICAL COMMUNICATIONS, 2021; 3 (2)
Sulfite is used as preservatives to slow browning and discoloration in foods and beverages during preparation, storage and distribution. In various ph......
