期刊： ECOLOGY OF FOOD AND NUTRITION, ; ()
Low- and middle-income countries are usually at high risk of malnutrition. Not only that but the prevalence of malnutrition is much higher. It is impo......
期刊： ECOLOGY OF FOOD AND NUTRITION, 2020; 59 (1)
This study aimed to measure the body composition, dietary patterns and its associated factors in medical students. A cross-sectional study was conduct......
