笔记详情
标题
Enzyme Assays
内容
Enzyme Assays
DHAR activity was assayed essentially as described (Hossain and Asada, 1984). Tobacco leaves were ground in extraction buffer (50 mM Tris-HCl, pH 7.4, 100 mM NaCl, 2 mM EDTA, and 1 mM MgCl2), and soluble protein was obtained after a 5-min centrifugation at 13,000 rpm. DHAR was assayed from an equal amount of protein as described (Bradford, 1976) in 50 mM K2HPO4/KH2PO4, pH 6.5, 0.5 mM DHA, and 1 mM GSH and its activity followed by an increase in absorbance at 265 nm. MDHAR (10−8 mol NAPDH oxidized/min/mg protein), SOD (units to inhibit nitroblue tetrazolium photoreduction by 50%), CAT (10−6 mol H2O2 reduced/min/mg protein), GR (10−8 mol NAPDH oxidized/min/mg protein), and APX (10−8 mol Asc oxidized/min/mg protein) activities were determined as described (Gainnopolitis and Pies, 1977; Aebi, 1984; de Pinto et al., 2000). Ascorbate oxidase activity present in apoplastic wash fluid (obtained as described below) was determined from the decrease in A265 (extinction coefficient of 14 mM−1cm−1) at 25°C in a reaction mixture containing 0.1 M sodium phosphate, pH 5.6, 0.5 mM EDTA, and 100 μM Asc as described (Pignocchi et al., 2003).
点击翻译
来源
Plant Cell. 2004 May; 16(5): 1143–1162
类别
领域
Plant Science
关键词