Thermal Evaluation, Rheological Properties and Characterization of Pristine, Modified and Polyacrylamide-Mediated Grafted Acacia modesta Gum

Munir, H; Shahid, M; Bilal, M; Iqbal, HMN

Bilal, M (corresponding author), Huaiyin Inst Technol, Sch Life Sci & Food Engn, Huaian 223003, Peoples R China.; Iqbal, HMN (corresponding author), Tecnol Monterrey, Sch Engn & Sci, Campus Monterre,Ave Eugenio Garza Sada 2501, Monterrey 64849, Mexico.

JOURNAL OF PURE AND APPLIED MICROBIOLOGY, 2020; 14 (2): 1397

Abstract

Naturally occurring plant-based gums are being widely used in different industries due to their unique thickening and gelling potentialities. The rese......

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