In vitro binding capacities, physicochemical properties and structural characteristics of polysaccharides fractionated from Passiflora edulis peel

Sun, YJ; Yang, K; Zhang, X; Li, LF; Zhang, HX; Zhou, L; Liang, J; Li, X

Li, X (通讯作者)，Guilin Univ Technol, Coll Chem & Bioengn, Guilin 541006, Peoples R China.;Liang, J (通讯作者)，Guilin Univ Technol, Coll Mat Sci & Engn, Guilin 541004, Peoples R China.

FOOD BIOSCIENCE, 2022; 50 ():

Abstract

This study aimed to determine structural characteristics, physical properties and binding effects of polysaccharide and its fractions from Passiflora ......

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