Differential gene expression patterns and physiological responses improve adaptation to high salinity concentration in pepper accessions

López-Serrano, L; Martínez-Cuenca, MR; López-Galarza, S; Calatayud, A

Calatayud, A (通讯作者)，Valencian Inst Agr Res, Hort Dept, Valencia, Spain.

PHYSIOLOGIA PLANTARUM, 2023; 175 (6):

Abstract

High salinity decreases the productivity of crops worldwide. Pepper is particularly sensitive to high salt concentrations. Herein, we subjected three ......

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