Consumers' heterogeneous preferences for corporate social responsibility in the food industry

Lerro, M; Vecchio, R; Caracciolo, F; Pascucci, S; Cembalo, L

Lerro, M (reprint author), Univ Sannio, Dept Law Econ Management & Quantitat Methods, Piazza Arechi 2, I-82100 Benevento, Italy.

CORPORATE SOCIAL RESPONSIBILITY AND ENVIRONMENTAL MANAGEMENT, 2018; 25 (6): 1050

Abstract

This study reveals the consumer side of corporate social responsibility (CSR) in the food industry, exploring awareness, preferences and willingness t......

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