Nutrient composition, bioactive components, functional, thermal and pasting properties of sweet potato flour-incorporated protein-enriched and low glycemic composite flour

Giri, NA; Sakhale, BK; Krishnakumar, T

Giri, NA (通讯作者),ICAR Cent Tuber Crops Res Inst, Div Crop Utilizat, Trivandrum 695017, Kerala, India.

JOURNAL OF FOOD PROCESSING AND PRESERVATION, 2022; 46 (2):

Abstract

The composite flour was produced with wheat flour, sweet potato flour, chick pea flour, and soybean flour (WF:SPF:CPF:SF) in the proportions of 100:0:......

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