Lipopeptide Biosurfactants from Bacillus spp.: Types, Production, Biological Activities, and Applications in Food

Ali, N; Pang, ZJ; Wang, FH; Xu, BC; El-Seedi, HR

Wang, FH; Xu, BC (通讯作者),Beijing Technol & Business Univ BTBU, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Beijing 100048, Peoples R China.;Wang, FH; Xu, BC (通讯作者),Beijing Technol & Business Univ BTBU, Sch Light Ind, Beijing 100048, Peoples R China.

JOURNAL OF FOOD QUALITY, 2022; 2022 ():