Frequency of adding salt at the table and risk of incident cardiovascular disease and all-cause mortality: a prospective cohort study

Li, FP; Chen, LK; Liu, BY; Zhong, VW; Deng, Y; Luo, D; Gao, C; Bao, W; Rong, S

Rong, S (通讯作者),Wuhan Univ, Renmin Hosp, Res Ctr Publ Hlth, Dept Nutr,Sch Publ Hlth, 115 Donghu Rd, Wuhan 430071, Peoples R China.

BMC MEDICINE, 2022; 20 (1):