Yeast Mannan: Structure, Extraction and Bioactivity

Yousefi, L

Yousefi, L (通讯作者),Ferdowsi Univ Mashhad, Fac Agr, Dept Food Sci & Technol, POB 917751163, Mashhad, Iran.

APPLIED FOOD BIOTECHNOLOGY, 2023; 10 (3): 155

Abstract

Background and Objective: Yeasts are cheap and easily available sources of valuable bioactive compounds such as mannan. Spend yeasts as byproducts of ......

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