Acetylsalicylic acid (ASA) suppressed Fusarium rot development and neosolaniol (NEO) accumulation by activating phenylpropane metabolism in muskmelon fruit

Li, L; Liu, QL; Xue, HL; Bi, Y; Raza, H; Zhang, R; Carelle, JK; Peng, H; Long, HT; Prusky, D

Xue, HL (通讯作者),Gansu Agr Univ, Coll Sci, Lanzhou 730070, Peoples R China.;Bi, Y (通讯作者),Gansu Agr Univ, Coll Food Sci & Engn, Lanzhou 730070, Peoples R China.

EUROPEAN JOURNAL OF PLANT PATHOLOGY, 2022; 163 (3): 625

Abstract

Fusarium rot of muskmelon fruit, caused by Fusarium sulphureum, is a typical postharvest decay that not only seriously influences fruit quality but al......

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