Preparation of high-purity lactulose through efficient recycling of catalyst sodium aluminate and nanofiltration: a pilot-scale purification

Wang, MM; Admassu, H; Gasmalla, MAA; Hua, X; Yang, RJ

Hua, X; Yang, RJ (reprint author), Jiangnan Univ, State Key Lab Food Sci & Technol, Wuxi 214122, Peoples R China.

JOURNAL OF THE SCIENCE OF FOOD AND AGRICULTURE, 2018; 98 (14): 5352

Abstract

BACKGROUNDLactulose, a valuable lactose-originated bifidus factor' product, is exclusively produced by chemical-based isomerization commercially. A co......

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