Effects of Cuisine-Based Chinese Heart-Healthy Diet in Lowering Blood Pressure Among Adults in China: Multicenter, Single-Blind, Randomized, Parallel Controlled Feeding Trial
Wang, YF; Feng, L; Zeng, G; Zhu, HL; Sun, JQ; Gao, P; Yuan, JH; Lan, X; Li, SY; Zhao, YF; Chen, XY; Dong, HL; Chen, S; Li, Z; Zhu, YD; Li, M; Li, X; Yang, ZQ; Li, HJ; Fang, H; Xie, GQ; Lin, PH; Chen, JS; Wu, YF
Zeng, G (通讯作者)，Sichuan Univ, Sch Publ Hlth, 17 Peoples South Rd, Chengdu 610041, Peoples R China.;Zhu, HL (通讯作者)，Sun Yat Sen Univ, Sch Publ Hlth, 74,74,2nd Yat Sen Rd, Guangzhou 510080, Peoples R China.;Sun, JQ (通讯作者)，Fudan Univ, Huadong Hosp, 221 Yanan West Rd, Shanghai 200040, Peoples R China.;Wu, YF (通讯作者)，Peking Univ, Clin Resiwch Inst, 38 Xueyuan Rd, Beijing 100038, Peoples R China.
CIRCULATION, 2022; 146 (4): 303
