Synthesis and stability of chitosan gold nanocomposites: Effect of time of heating and concentration of reactant

Sreelakshmi, KR; Mohan, CO; Anas, KK; Renjith, RK; Remya, S; Pachareentavita, MA

Sreelakshmi, KR (通讯作者),ICAR Cent Inst Fisheries Technol, Cochin, Kerala, India.

INTERNATIONAL JOURNAL OF FOOD SCIENCE AND TECHNOLOGY, 2022; 57 (2): 1333

Abstract

Gold nanoparticles (AuNPs) exhibit red colour and is suitable for development of indicators based on colour change. This work investigated the influen......

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