Two Blends of Refined Rice Bran, Flaxseed, and Sesame Seed Oils Affect the Blood Lipid Profile of Chinese Adults with Borderline Hypercholesterolemia to a Similar Extent as Refined Olive Oil

Haldar, S; Wong, LH; Tay, SL; Jacoby, JJ; He, PF; Osman, F; Ponnalagu, S; Jiang, YR; Lian, HPR; Henry, CJ

Henry, CJ (corresponding author), ASTAR, Clin Nutr Res Ctr CNRC, Singapore Inst Food & Biotechnol Innovat SIFBI, Singapore, Singapore.; Henry, CJ (corresponding author), Natl Univ Singapore, Dept Biochem, Singapore, Singapore.

JOURNAL OF NUTRITION, 2020; 150 (12): 3141

Abstract

Background: Individual vegetable oils have a characteristic fatty acids (FA) composition and unique phytonutrient profiles, enabling formulation of oi......

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