Application of capillary electrophoresis for assessing amino acids composition of Jujube from different geographical origins

Qiao, JY; Gao, RB; Wang, ZY; Sun, YM; Dong, SQ; Zhao, L

Dong, SQ; Zhao, L (reprint author), Chinese Acad Sci, Key Lab Chem Northwestern Plant Resources, Lanzhou Inst Chem Phys, Lanzhou, Gansu, Peoples R China.; Dong, SQ; Zhao, L (reprint author), Chinese Acad Sci, Key Lab Nat Med Gansu Prov, Lanzhou Inst Chem

EMIRATES JOURNAL OF FOOD AND AGRICULTURE, 2019; 31 (3): 164

Abstract

A simple capillary electrophoresis (CE) method that using beta-cyclodextrin (beta-CD) as buffer modifier has been developed for the detection of ten a......

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