Dietary oleic acid supplementation and blood inflammatory markers: a systematic review and meta-analysis of randomized controlled trials

Wang, Q; Liu, RJ; Chang, M; Zhang, H; Jin, QZ; Wang, XG

Wang, XG (通讯作者),Jiangnan Univ, Collaborat Innovat Ctr Food Safety & Qual Control, Sch Food Sci & Technol, 1800 Lihu Ave, Wuxi 214122, Jiangsu, Peoples R China.

CRITICAL REVIEWS IN FOOD SCIENCE AND NUTRITION, 2022; 62 (9): 2508

Abstract

The aim of this systematic review and meta-analysis was to analyze data from randomized controlled trials (RCTs) assessing the effects of oleic acid (......

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