Dietary squalene supplementation decreases triglyceride species and modifies phospholipid lipidomic profile in the liver of a porcine model of non-alcoholic steatohepatitis

Herrera-Marcos, LV; Martínez-Beamonte, R; Arnal, C; Barranquero, C; Puente-Lanzarote, JJ; Herrero-Continente, T; Lou-Bonafonte, JM; Gonzalo-Romeo, G; Mocciaro, G; Jenkins, B; Surra, JC; Rodríguez-Yoldi, MJ; Burillo, JC; Lasheras, R; García-Gil, A; Güemes, A; Koulman, A; Osada, J

Osada, J (通讯作者),Univ Zaragoza, Dept Biochem & Mol Biol, Vet Sch, Miguel Servet 177, E-50013 Zaragoza, Spain.

JOURNAL OF NUTRITIONAL BIOCHEMISTRY, 2023; 112 ():

Abstract

Squalene is a key minor component of virgin olive oil, the main source of fat in the Mediterranean diet, and had shown to improve the liver metabolism......

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