Attitudes towards Freshly Made and Readily Prepared Texture-Modified Foods among Speech-Language Therapists, Dietitians, and Community-Dwelling Older Adults

Wu, XS; Miles, A; Braakhuis, A

Wu, XS (通讯作者),Univ Auckland, Fac Med & Hlth Sci, Dept Nutr, Auckland 1023, New Zealand.

FOODS, 2022; 11 (14):