GetToolImpactFactorPageRequest(projectId=1, fullname=null, names=null, oldNames=null, impactFactorMin=null, impactFactorMax=null, sortName=null, sortType=null, tagName=null, tagId=null, bigClassId=null, smallClassId=null, bigclass=null, smallclass=食品科技, source=1, isHighlight=0, categoryId=null, excludeIds=null, categoryIds=null, type=sci) [GetPortalToolImpactFactorPageResponse(id=fb674842, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/ino_202109271316009560.jpg, name=MEAT SCIENCE, abbr=MEAT SCI, fullname=MEAT SCIENCE, cnname=肉类科学, medsciHotlight=3.706, hindex=165, impactFactor=7.1, articleNumbers=4120, acceptanceRate=null, issn=0309-1740, eissn=1873-4138, submissionToAcceptance=null, impactFactorTags=[], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=MEAT SCIENCE[ta], greenSci=https://www.greensci.net/search?kw=0309-1740, scijournal=https://www.scijournal.org/impact-factor-of-MEAT-SCI.shtml), GetPortalToolImpactFactorPageResponse(id=f2ba3152, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/XBr_202109271315188260.jpg, name=INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES, abbr=INNOV FOOD SCI EMERG, fullname=Innovative Food Science & Emerging Technologies, cnname=创新食品科学与新技术 IFSET, medsciHotlight=5.476, hindex=110, impactFactor=6.6, articleNumbers=2326, acceptanceRate=null, issn=1466-8564, eissn=1878-5522, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=1, id=48432, tagName=食品贮藏), ImpactFactorTagRequest(createdHits=1, id=42614, tagName=食品工程), ImpactFactorTagRequest(createdHits=1, id=108541, tagName=active film)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=INNOVATIVE FOOD SCIENCE & EMERGING TECHNOLOGIES[ta], greenSci=https://www.greensci.net/search?kw=1466-8564, scijournal=https://www.scijournal.org/impact-factor-of-INNOV-FOOD-SCI-EMERG.shtml), GetPortalToolImpactFactorPageResponse(id=72497534, projectId=1, cover=https://img.medsci.cn/20211213/1639353797873_4754896.jpg, name=JOURNAL OF FOOD AND NUTRITION RESEARCH, abbr=J FOOD NUTR RES-SLOV, fullname=Journal of Food and Nutrition Research, cnname=食品营养研究杂志 JFNR, medsciHotlight=6.414, hindex=24, impactFactor=1.1, articleNumbers=553, acceptanceRate=null, issn=1336-8672, eissn=1338-4260, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=1, id=57788, tagName=肠道菌群平衡), ImpactFactorTagRequest(createdHits=1, id=57789, tagName=均衡营养), ImpactFactorTagRequest(createdHits=1, id=1867, tagName=食品)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=JOURNAL OF FOOD AND NUTRITION RESEARCH[ta], greenSci=https://www.greensci.net/search?kw=1336-8672, scijournal=https://www.scijournal.org/impact-factor-of-J-FOOD-NUTR-RES-SLOV.shtml), GetPortalToolImpactFactorPageResponse(id=4a5f1768, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/yCo_202109271314512680.jpg, name=DEUTSCHE LEBENSMITTEL-RUNDSCHAU, abbr=DEUT LEBENSM-RUNDSCH, fullname=DEUTSCHE LEBENSMITTEL-RUNDSCHAU, cnname=德国食品评论 DLR, medsciHotlight=4.497, hindex=24, impactFactor=0.022, articleNumbers=45, acceptanceRate=null, issn=0012-0413, eissn=0012-0413, submissionToAcceptance=null, impactFactorTags=[], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=DEUTSCHE LEBENSMITTEL-RUNDSCHAU[ta], greenSci=https://www.greensci.net/search?kw=0012-0413, scijournal=https://www.scijournal.org/impact-factor-of-DEUT-LEBENSM-RUNDSCH.shtml), GetPortalToolImpactFactorPageResponse(id=76182489, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/aJy_202109271315042810.jpg, name=FOOD TECHNOLOGY, abbr=FOOD TECHNOL-CHICAGO, fullname=FOOD TECHNOLOGY, cnname=食品技术, medsciHotlight=5.031, hindex=56, impactFactor=0.3, articleNumbers=3580, acceptanceRate=null, issn=0015-6639, eissn=0015-6639, submissionToAcceptance=null, impactFactorTags=[], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=FOOD TECHNOLOGY[ta], greenSci=https://www.greensci.net/search?kw=0015-6639, scijournal=https://www.scijournal.org/impact-factor-of-FOOD-TECHNOL-CHICAGO.shtml), GetPortalToolImpactFactorPageResponse(id=55d82484, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/osb_202109271315041680.jpg, name=FOOD SCIENCE AND BIOTECHNOLOGY, abbr=FOOD SCI BIOTECHNOL, fullname=FOOD SCIENCE AND BIOTECHNOLOGY, cnname=食品科学与生物技术 FSB, medsciHotlight=4.731, hindex=38, impactFactor=2.9, articleNumbers=2326, acceptanceRate=null, issn=1226-7708, eissn=2092-6456, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=1, id=57921, tagName=乳品科学), ImpactFactorTagRequest(createdHits=1, id=979, tagName=微生物), ImpactFactorTagRequest(createdHits=1, id=41399, tagName=食品科学)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=FOOD SCIENCE AND BIOTECHNOLOGY[ta], greenSci=https://www.greensci.net/search?kw=1226-7708, scijournal=https://www.scijournal.org/impact-factor-of-FOOD-SCI-BIOTECHNOL.shtml), GetPortalToolImpactFactorPageResponse(id=64382450, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/aUI_202109271315030710.jpg, name=FLEISCHWIRTSCHAFT, abbr=FLEISCHWIRTSCHAFT, fullname=FLEISCHWIRTSCHAFT, cnname=肉类经济,肉食, medsciHotlight=3.976, hindex=16, impactFactor=0.3, articleNumbers=766, acceptanceRate=null, issn=0015-363X, eissn=null, submissionToAcceptance=null, impactFactorTags=[], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=FLEISCHWIRTSCHAFT[ta], greenSci=https://www.greensci.net/search?kw=0015-363X, scijournal=https://www.scijournal.org/impact-factor-of-FLEISCHWIRTSCHAFT.shtml), GetPortalToolImpactFactorPageResponse(id=6b5d5979, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/HgI_202109271316388060.jpg, name=STARCH-STARKE, abbr=STARCH-STARKE, fullname=STARCH-STARKE, cnname=淀粉斯塔克, medsciHotlight=3.971, hindex=82, impactFactor=2.3, articleNumbers=2751, acceptanceRate=null, issn=0038-9056, eissn=1521-379X, submissionToAcceptance=null, impactFactorTags=[], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=STARCH-STARKE[ta], greenSci=https://www.greensci.net/search?kw=0038-9056, scijournal=https://www.scijournal.org/impact-factor-of-STARCH-STARKE.shtml), GetPortalToolImpactFactorPageResponse(id=11103549, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/fVX_202109271315324640.jpg, name=JOURNAL OF CEREAL SCIENCE, abbr=J CEREAL SCI, fullname=JOURNAL OF CEREAL SCIENCE, cnname=谷物科学杂志 JCS, medsciHotlight=3.933, hindex=116, impactFactor=3.8, articleNumbers=3288, acceptanceRate=null, issn=0733-5210, eissn=1095-9963, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=1, id=20169, tagName=天然产物), ImpactFactorTagRequest(createdHits=1, id=2324, tagName=抗氧化), ImpactFactorTagRequest(createdHits=1, id=65845, tagName=品质分析)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=JOURNAL OF CEREAL SCIENCE[ta], greenSci=https://www.greensci.net/search?kw=0733-5210, scijournal=https://www.scijournal.org/impact-factor-of-J-CEREAL-SCI.shtml), GetPortalToolImpactFactorPageResponse(id=3aad3795, projectId=1, cover=https://img.medsci.cn/images/journal/cover/2021/YiS_202109271315373790.jpg, name=JOURNAL OF FOOD PROTECTION, abbr=J FOOD PROTECT, fullname=JOURNAL OF FOOD PROTECTION, cnname=食物保护杂志 JFP, medsciHotlight=3.471, hindex=137, impactFactor=2.0, articleNumbers=6999, acceptanceRate=null, issn=0362-028X, eissn=1944-9097, submissionToAcceptance=null, impactFactorTags=[ImpactFactorTagRequest(createdHits=2, id=979, tagName=微生物), ImpactFactorTagRequest(createdHits=2, id=35029, tagName=发酵), ImpactFactorTagRequest(createdHits=1, id=43530, tagName=抗生素替代)], impactFactorSpeed=null, pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=JOURNAL OF FOOD PROTECTION[ta], greenSci=https://www.greensci.net/search?kw=0362-028X, scijournal=https://www.scijournal.org/impact-factor-of-J-FOOD-PROTECT.shtml)] 50 <span class='page-info-left'>共50条</span><a class='prev page-numbers' href='/sci/index.do?page=1&smallclass=%E9%A3%9F%E5%93%81%E7%A7%91%E6%8A%80&source=1&is_highlight=0&type=sci'>首页</a><a class='prev page-numbers' href='/sci/index.do?page=4&smallclass=%E9%A3%9F%E5%93%81%E7%A7%91%E6%8A%80&source=1&is_highlight=0&type=sci'><i class='fa fa-angle-double-left'></i>上一页</a><a class='next page-numbers no-allow' href='javascript:;'>下一页<i class='fa fa-angle-double-right'></i></a><a class='next page-numbers no-allow' href='javascript:;'>尾页</a><span class='page-info-right'>页码: <span class='page-now'>5</span>/5页</span><span class='page-info-right'>10条/页</span> 高级检索 共查询到50条结果
年文章数 MedSci 指数 JIF JIF上升速度
MEAT SCI
MEAT SCI

MEAT SCIENCE

MI:3.706 H指数:165 影响指数:7.1 年文章数:4120

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INNOV FOOD SCI EMERG
INNOV FOOD SCI EMERG

Innovative Food Science & Emerging Technologies

MI:5.476 H指数:110 影响指数:6.6 年文章数:2326

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食品贮藏 食品工程 active film

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J FOOD NUTR RES-SLOV
J FOOD NUTR RES-SLOV

Journal of Food and Nutrition Research

MI:6.414 H指数:24 影响指数:1.1 年文章数:553

投稿命中率: 开通期刊会员,数据随心看 审稿周期: 开通期刊会员,数据随心看

肠道菌群平衡 均衡营养 食品

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DEUT LEBENSM-RUNDSCH
DEUT LEBENSM-RUNDSCH

DEUTSCHE LEBENSMITTEL-RUNDSCHAU

MI:4.497 H指数:24 影响指数:0.022 年文章数:45

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FOOD TECHNOL-CHICAGO
FOOD TECHNOL-CHICAGO

FOOD TECHNOLOGY

MI:5.031 H指数:56 影响指数:0.3 年文章数:3580

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FOOD SCI BIOTECHNOL
FOOD SCI BIOTECHNOL

FOOD SCIENCE AND BIOTECHNOLOGY

MI:4.731 H指数:38 影响指数:2.9 年文章数:2326

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乳品科学 微生物 食品科学

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FLEISCHWIRTSCHAFT
FLEISCHWIRTSCHAFT

FLEISCHWIRTSCHAFT

MI:3.976 H指数:16 影响指数:0.3 年文章数:766

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STARCH-STARKE
STARCH-STARKE

STARCH-STARKE

MI:3.971 H指数:82 影响指数:2.3 年文章数:2751

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J CEREAL SCI
J CEREAL SCI

JOURNAL OF CEREAL SCIENCE

MI:3.933 H指数:116 影响指数:3.8 年文章数:3288

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天然产物 抗氧化 品质分析

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J FOOD PROTECT
J FOOD PROTECT

JOURNAL OF FOOD PROTECTION

MI:3.471 H指数:137 影响指数:2.0 年文章数:6999

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微生物 发酵 抗生素替代

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共50条页码: 5/5页10条/页