GetPortalImpactFactorByIdResp(projectId=1, id=ef3912396, cover=https://img.medsci.cn/images/journal/cover/2021/IVP_202109271315034900.jpg, fullname=Food & Nutrition Research, abbr=FOOD NUTR RES, pyear=暂无数据, frequence=Irregular, articleNumbers=858, citedSelf2015=3.4, acceptanceRate=null, submissionToAcceptance=null, averageReviewTime=平均2.5月, reviewFee=null, pageFee=null, publishedRatio=2023年中国人文章占该期刊总数量暂无数据 (2022年为100.00%), issn=1654-6628, greenSci=https://www.greensci.net/search?kw=1654-6628, scijournal=https://www.scijournal.org/impact-factor-of-FOOD-NUTR-RES.shtml, medsciHotlightString=null, medsciHotlightRealtime=3.181, medsciHotlight=5.816, medsciHotlight5year=6.6386, citescore=0.0, hIndex=37, impactFactor=3.3, orgnization=Swedish Nutrition Foundation, orgnizationUrl=, country=Sweden, countryCn=瑞典, isOa=1, isOaString=是, sciScie=Science Citation Index Expanded|Current Contents - Agriculture, Biology & Environmental Sciences, bigclassCas=农林科学 2区, smallclassCas=农林科学 2 区, website=http://www.foodandnutritionresearch.net/index.php/fnr, websiteHits=6367, guideForAuthor=http://www.tandfonline.com/action/authorSubmission?journalCode=zfnr20&page=instructions, guideForAuthorHits=513, submitWebsite=https://www.edmgr.com/zfnr, submitWebsiteHits=2905, content=<p style="box-sizing: border-box; margin: 0px 0px 2rem; user-select: text !important;"><span style="box-sizing: border-box;">Food & Nutrition Research</span> is a peer-reviewed journal that presents the latest scientific research in various fields focusing on human nutrition. The journal publishes both quantitative and qualitative research papers.</p><p style="box-sizing: border-box; margin: 0px 0px 2rem; user-select: text !important;">Through an Open Access publishing model, <span style="box-sizing: border-box;">Food & Nutrition Research</span> opens an important forum for researchers from academic and private arenas to exchange the latest results from research on human nutrition in a broad sense, both original papers and reviews, including:</p><ul style="box-sizing: border-box; margin: 0px; padding: 0px; user-select: text !important;"><li style="box-sizing: border-box; user-select: text !important;">Associations and effects of foods and nutrients on health</li><li style="box-sizing: border-box; user-select: text !important;">Dietary patterns and health</li><li style="box-sizing: border-box; user-select: text !important;">Molecular nutrition</li><li style="box-sizing: border-box; user-select: text !important;">Health claims on foods</li><li style="box-sizing: border-box; user-select: text !important;">Nutrition and cognitive functions</li><li style="box-sizing: border-box; user-select: text !important;">Nutritional effects of food composition and processing</li><li style="box-sizing: border-box; user-select: text !important;">Nutrition in developing countries</li><li style="box-sizing: border-box; user-select: text !important;">Animal and <span style="box-sizing: border-box;">in vitro</span> models with clear relevance for human nutrition</li><li style="box-sizing: border-box; user-select: text !important;">Nutrition and the Environment</li><li style="box-sizing: border-box; user-select: text !important;">Food and Nutrition Education</li><li style="box-sizing: border-box; user-select: text !important;">Nutrition and Economics</li></ul><p style="box-sizing: border-box; margin: 0px 0px 2rem; user-select: text !important;">Research papers on food chemistry (focus on chemical composition and analysis of foods) are generally not considered eligible, unless the results have a clear impact on human nutrition. </p><p style="box-sizing: border-box; margin: 0px 0px 2rem; user-select: text !important;">The journal focuses on the different aspects of nutrition for people involved in nutrition research such as Dentists, Dieticians, Medical doctors, Nutritionists, Teachers, Journalists and Manufacturers in the food and pharmaceutical industries.</p><h3 style="box-sizing: border-box; margin: 0px 0px 5px; text-rendering: optimizeLegibility; line-height: 27px; user-select: text !important;">Currently known as:</h3><ul style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px; list-style-type: none; border-top: 1px dotted rgba(0, 0, 0, 0.1); user-select: text !important;"><li style="box-sizing: border-box; border-bottom: 1px dotted rgba(0, 0, 0, 0.1); padding: 3px 0px; user-select: text !important;">Food & Nutrition Research <span class="dates" style="box-sizing: border-box; user-select: text !important;">(2008 - current)</span></li></ul><h3 style="box-sizing: border-box; margin: 0px 0px 5px; text-rendering: optimizeLegibility; line-height: 27px; user-select: text !important;">Formerly known as</h3><ul style="box-sizing: border-box; margin: 0px 0px 1em; padding: 0px; list-style-type: none; border-top: 1px dotted rgba(0, 0, 0, 0.1); user-select: text !important;"><li style="box-sizing: border-box; border-bottom: 1px dotted rgba(0, 0, 0, 0.1); padding: 3px 0px; user-select: text !important;">Scandinavian Journal of Food and Nutrition <span class="dates" style="box-sizing: border-box; user-select: text !important;">(2006 - 2007)</span></li><li style="box-sizing: border-box; border-bottom: 1px dotted rgba(0, 0, 0, 0.1); padding: 3px 0px; user-select: text !important;">Scandinavian Journal of Nutrition <span class="dates" style="box-sizing: border-box; user-select: text !important;">(2002 - 2005)</span></li><li style="box-sizing: border-box; border-bottom: 1px dotted rgba(0, 0, 0, 0.1); padding: 3px 0px; user-select: text !important;">Näringsforskning <span class="dates" style="box-sizing: border-box; user-select: text !important;">(1996 - 2001)</span></li></ul>, totalCites=2833, brief=FOOD NUTR RES杂志农林科学行业，“<strong><a target="_blank" href="/sci/index.do?smallclass=食品科技" >食品科技</a></strong>”子行业的级别不明杂志, articleType=论著为主，其它类型文章约占5-10%, medsciHeat=<span style="color: #990000;">暗红</span>, medsciComment=FOOD NUTR RES杂志级别还可以，但是相对来说，比较冷门，关注人数偏少，有些可能是国内不太熟悉，但该杂志在国际仍然有相当知晓度的。因为缺少中国人投稿，稿源可能未必丰富，发表有可能有很大的机会哦。, medsciExplanation=MedSci期刊指数是根据中国科研工作者（含医学临床，基础，生物，化学等学科）对SCI杂志的认知度，熟悉程度，以及投稿的量等众多指标综合评定而成。当然，具体的，您还可以结合“<a href='https://www.medsci.cn/sci/submit.do?id=ef3912396'>投稿经验系统</a>”，进行综合判断，这更是大家的实战经验，值得分享和参考。<br> 注意，上述MedSci期刊指数采用MedSci专利技术，由计算机系统自动计算，并给出建议，存在不准确的可能，仅供您投稿选择杂志时参考。, tags=[ImpactFactorTagDto(id=1821, tagName=营养, createdHits=3), ImpactFactorTagDto(id=43708, tagName=功能食品, createdHits=1), ImpactFactorTagDto(id=42549, tagName=食品营养, createdHits=1), ImpactFactorTagDto(id=57847, tagName=动物和细胞实验, createdHits=1), ImpactFactorTagDto(id=1867, tagName=食品, createdHits=1)], citeScoreList=[GetImpactFactorCiteScoreListResponse(year=2016, citescore=2.24), GetImpactFactorCiteScoreListResponse(year=2017, citescore=2.28), GetImpactFactorCiteScoreListResponse(year=2018, citescore=2.73), GetImpactFactorCiteScoreListResponse(year=2019, citescore=5.8), GetImpactFactorCiteScoreListResponse(year=2020, citescore=0.0)], medsciIndexList=[GetImpactFactorMedsciIndexListResponse(year=2020, medsciHotlight=6.523), GetImpactFactorMedsciIndexListResponse(year=2021, medsciHotlight=5.952), GetImpactFactorMedsciIndexListResponse(year=2022, medsciHotlight=5.338), GetImpactFactorMedsciIndexListResponse(year=2023, medsciHotlight=3.796), GetImpactFactorMedsciIndexListResponse(year=2024, medsciHotlight=3.181)], citeScoreGradeList=[GetImpactFactorCiteScoreGradeResponse(smallClass=Medicine - Public Health, Environmental and Occupational Health , rank=81/489), GetImpactFactorCiteScoreGradeResponse(smallClass=Agricultural and Biological Sciences - Food Science , rank=56/273), GetImpactFactorCiteScoreGradeResponse(smallClass=Nursing - Nutrition and Dietetics , rank=44/114)], totalJcrAreaList=[GetImpactFactorCiteScoreGradeResponse(smallClass=FOOD SCIENCE & TECHNOLOGY, rank=Q2), GetImpactFactorCiteScoreGradeResponse(smallClass=NUTRITION & DIETETICS, rank=Q3)], pmcUrl=https://www.ncbi.nlm.nih.gov/nlmcatalog?term=1654-6628[ISSN], pubmedUrl=https://www.ncbi.nlm.nih.gov/pubmed?cmd=search&term=FOOD & NUTRITION RESEARCH[ta], article_number=50, article_number_cn=23, earlyWarning=null, linkOutUrl=null, isJournalMember=false, unscrambleContent=null, dayViewCount=false, endexampletyle=暂无数据)