Comparative genomic analysis of Lacticaseibacillus paracasei SMN-LBK from koumiss

Wang, JH; Wang, T; Li, YD; Fan, ZX; Lv, ZX; Liu, LT; Li, X; Li, BK

Li, BK (通讯作者)，Shihezi Univ, Sch Food Sci & Technol, Key Lab Xinjiang Phytomedicine Resource & Utilizat, Minist Educ, Shihezi, Xinjiang, Peoples R China.

FRONTIERS IN MICROBIOLOGY, 2022; 13 ():

Abstract

Lacticaseibacillus paracasei SMN-LBK, which was isolated in Xinjiang, has been shown to be a probiotic strain and used as the auxiliary starter for da......

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