Effect of dietary vitamin D-3 and 25-hydroxyvitamin D-3 supplementation on plasma and milk 25-hydroxyvitamin D-3 concentration in dairy cows

Guo, J; Jones, AK; Givens, DI; Lovegrove, JA; Kliem, KE

Guo, J (reprint author), Univ Reading, Inst Food Nutr & Hlth, Reading RG6 6AR, Berks, England.

JOURNAL OF DAIRY SCIENCE, 2018; 101 (4): 3545

Abstract

Milk enriched with vitamin D by supplementing dairy cow diets could provide a valuable dietary source of vitamin D, but information on the feasibility......

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