Polyethylenimine-carbon nanotubes composite as an electrochemical sensing platform for sensitive and selective detection of toxic rhodamine B in soft drinks and chilli-containing products

Deng, PH; Xiao, JY; Chen, JX; Feng, JX; Wei, YP; Zuo, JS; Liu, J; Li, JH; He, QG

Liu, J; He, QG (通讯作者)，Hunan Univ Technol, Sch Life Sci & Chem, Zhuzhou 412007, Peoples R China.

JOURNAL OF FOOD COMPOSITION AND ANALYSIS, 2022; 107 ():

Abstract

Rhodamine B (RhB) is a toxic and carcinogenic additive that was once overused in foodstuffs. Its quick detection and monitoring are vital to human hea......

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