Complete genome sequencing of exopolysaccharide-producing Lactobacillus plantarum K25 provides genetic evidence for the probiotic functionality and cold endurance capacity of the strain

Jiang, YY; Zhang, J; Zhao, X; Zhao, W; Yu, ZJ; Chen, C; Yang, ZN

Yang, ZN (reprint author), Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Beijing, Peoples R China.

BIOSCIENCE BIOTECHNOLOGY AND BIOCHEMISTRY, 2018; 82 (7): 1225

Abstract

Lactobacillus plantarum (L. plantarum) K25 is a probiotic strain isolated from Tibetan kefir. Previous studies showed that this exopolysaccharide (EPS......

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