Effects of edible whole citrus fruits on endogenous antioxidant enzymes of HepG2 cells

Sun, YJ; Liu, MM; Tao, WY; Ye, XQ; Sun, PL

Sun, YJ (通讯作者)，Zhejiang Univ Technol, Coll Food Sci & Technol, Hangzhou 210014, Peoples R China.

FOOD QUALITY AND SAFETY, 2022; 6 ():

Abstract

The effects of eating fresh citrus fruits including two varieties of mandarins, one of sweet oranges, one of grapefruit, two of pomelo, and one of kum......

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