Effect of pumping and atomisation on the stability of oil/water emulsions

Villalobos-Espinosa, JC; Garcia-Armenta, E; Alamilla-Beltran, L; Quintanilla-Carvajal, MX; Azuara-Nieto, E; Hernandez-Sanchez, H; Perea-Flores, MD; Gutierrez-Lopez, GF

Gutierrez-Lopez, GF (通讯作者)，Inst Politecn Nacl, Dept Ingn Bioquim, Escuela Nacl Ciencias Biol, Carpio y Plan de Ayala S-N, Mexico City 11340, Mexico.

JOURNAL OF FOOD ENGINEERING, 2022; 327 ():

Abstract

This work evaluated the effects of a peristaltic pump and a two-fluid pneumatic nozzle on the stability parameters of oil/water emulsions. Droplet siz......

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