Nutraceuticals in the Prevention and Treatment of the Muscle Atrophy

Wang, YA; Liu, Q; Quan, HL; Kang, SG; Huang, KL; Tong, T

Huang, KL; Tong, T (corresponding author), China Agr Univ, Coll Food Sci & Nutr Engn, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Beijing 100083, Peoples R China.; Huang, KL (corresponding author), Minist Agr, Key Lab Safety Assessment Genet Modified Organism, Beijing 100083, Peoples R China.

NUTRIENTS, 2021; 13 (6):

Abstract

Imbalance of protein homeostasis, with excessive protein degradation compared with protein synthesis, leads to the development of muscle atrophy resul......

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