Proteomic Analysis of the Effect of DHA-Phospholipids from Large Yellow Croaker Roe on Hyperlipidemic Mice

Liang, P; Zhang, M; Cheng, WJ; Lin, WX; Chen, LJ

Chen, LJ (reprint author), Fujian Agr & Forestry Univ, Coll Food Sci, Fuzhou 350002, Peoples R China.

JOURNAL OF AGRICULTURAL AND FOOD CHEMISTRY, 2017; 65 (25): 5107

Abstract

Previously, we found that phospholipids derived from large yellow croaker (Pseudosciaena crocea) roe had a higher level of docosahexaenoic acid (DHA-P......

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