A Reaction-Based Novel Fluorescent Probe for Detection of Hydrogen Sulfide and Its Application in Wine-MedSci.cn

A Reaction-Based Novel Fluorescent Probe for Detection of Hydrogen Sulfide and Its Application in Wine

Wang, H; Wang, JL; Yang, SX; Tian, HY; Sun, BG; Liu, YG

Yang, SX (reprint author), Beijing Technol & Business Univ, Beijing Adv Innovat Ctr Food Nutr & Human Hlth, Beijing Key Lab Flavor Chem, 11 Fucheng Rd, Beijing 100048, Peoples R China.

JOURNAL OF FOOD SCIENCE, 2018; 83 (1): 108

Abstract

A new reaction-based fluorescent probe 6-cyanonaphthalen-2-yl-2,4- dinitrobenzenesulfonate (probe 1) was designed and synthesized for detection of hyd......

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